347 Humphrey Street, LLC v. Board of Zoning Appeals

Connecticut Appellate Court·Decided October 6, 2015·No. AC36186·Published

Opinion

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(AC 36186) Lavine, Mullins and Bishop, Js.

Argued February 20—officially released October 6, 2015

(Appeal from Superior Court, judicial district of New Haven, Hon. William L. Hadden, Jr., judge trial referee.)

Roderick R. Williams, assistant corporation counsel, for the appellant (named defendant).

Marjorie Shansky, for the appellant (defendant P.T.R., LLC).

Kenneth A. Votre, with whom was Richard E. Fennelly III, for the appellees (plaintiffs).

Opinion

BISHOP, J. In 2011, the named defendant, the Board of Zoning Appeals of the City of New Haven (board), granted an appeal for four variances and an application for a special exception, with conditions, as requested by the defendant applicant, P.T.R., LLC.1 The plaintiffs, 347 Humphrey Street, LLC, Rosemarie Morgan, and Thomas Morgillo,2 thereafter appealed from that decision to the Superior Court. The trial court sustained the appeal,3 concluding, inter alia, that the administrative record did not substantiate the board’s finding of an unreasonable hardship, and, therefore, the board had no legal basis for having granted the requested variances . On appeal, the defendants claim that the court improperly substituted its judgment for that of the board when it determined that P.T.R., LLC, did not demonstrate the existence of a legally cognizable hardship and that the special exception was supported by the record. We affirm the judgment of the trial court.

The following facts and procedural history are relevant to our resolution of this appeal. P.T.R., LLC, is the owner of real property located at 601-603 Orange Street in New Haven (property). The property has been used for the operation of a grocery market since at least 1963. P.T.R., LLC, currently operates a grocery and deli known as Nica’s Market on the property, which is situated on the east side of Orange Street in the middle of the block between Humphrey and Bishop Streets. Orange Street, from several blocks south of Nica’s Market to several blocks north of the market, is located in a RM-2, high middle density, residential zone.

On February 11, 2011, Joseph Sabino, a member of P.T.R., LLC, filed an appeal for zoning variances with the board seeking: (1) to permit lot coverage of 40 percent, where 40 percent already existed and 30 percent is permitted; (2) to permit a first floor grocery net floor area of 4366 square feet, where 2446 square feet already existed and 1500 square feet is permitted; (3) to permit the construction of a conforming building addition to the nonconforming building; and (4) to permit twenty-four outdoor seats where fifteen are permitted . Also, on February 11, 2011, Rosanna Sabino, another member of P.T.R., LLC, filed an application for a special exception for use of the property as a ‘‘Neighborhood Convenience Use (grocery) with existing take-out component and seasonal outdoor seating at six tables (24 seats)–continuation of long-standing use with conforming alterations to existing non- conforming structure; served by existing parking lot with 18 spaces.’’

The board held a public hearing on both pending matters on March 15, 2011. At the outset, Marjorie Shansky , counsel for P.T.R., LLC, provided an overview of its request, stating that ‘‘by putting a conforming addi-

tion onto [the building] we are seeking to deal with some very problematic code issues in the rear service area of the building and to provide a better operational experience both for the owners and for the neighborhood .’’

Accompanying this presentation was a site plan prepared by architect Gerald Kagan (plan) that detailed the proposed expansion and changes to the existing structure,4 and the proposal for shifting the parking lot and increasing the lot size.5 Kagan provided a review of the plan, which contained both ‘‘existing’’ and ‘‘proposed ’’ depictions of the property. He commented on the requested changes for both the building and the lot surrounding the building. He explained that the proposal (1) added twenty feet to the driveway and moved it over about twenty feet so that it would be in the middle of the parking lot; (2) created a new loading zone with a trash compactor in the rear; (3) provided two handicapped parking spaces and a new bicycle parking location; (4) increased the first floor area to provide accessibility for people waiting in line to get to the deli; (5) increased the size of the kitchen by approximately twenty square feet; and (6) provided more space on the second floor for, inter alia, a break room for employees, two desks, a bathroom, and two offices.

With regard to the driveway, Kagan explained that, by adding twenty feet and moving the driveway over about twenty feet, trailer trucks would now be able to come into the parking lot more easily and would be able to back into the loading zone. Kagan further clarified: ‘‘There is a truck loading zone for box trucks. They get off the street and [its] a straight shot into the parking lot. And there is a [sufficient] turning radius for those trucks in the rear of the property to provide [for] loading and unloading. We have also provided on the side right here a space for the merchandise to go down into the cellar. What we are proposing to do is to build a whole new structure across the back of the building so that we’re going to remove some of the physical impediments which are on the inside of the structure.’’ Kagan stated: ‘‘[T]he truck loading is a really, really critical part of this application and by being able to have accessibility in the rear for these trucks to unload takes a burden off the street.’’

With regard to the first floor of the building, Kagan explained that the proposed alterations would provide an access line for people waiting in line to get to the deli and that the purpose of the plan was to ‘‘make the front of the store, the existing store, totally accessible.’’ Next, he described the proposed changes to the kitchen. Specifically, Kagan told the board that the plan called for a complete removal of the existing kitchen on the property and that the new kitchen would be more accessible and have ‘‘the ability for people to work in an efficient manner.’’ Finally, Kagan described the layout for the second floor and explained that the plan would provide ‘‘a break room for the employees, space for two desks, a bathroom and [two] office[s] . . . .’’

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347 Humphrey Street, LLC v. Board of Zoning Appeals, (Colo. Ct. App. 2015).

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